Ingredients:
Green gram - 1/2 cup
Sugar - 1/4 cup
Warm ghee
Method:
Dry roast the green gram till it changes colour and a nice aroma arises. Let it cool and powder it.
Powder the sugar as well. In a bowl, mix both the powders. Pour the required warm ghee and mix.
Make the balls and enjoy!
Sent off to "CWS-Moong Beans" event.
16 Bites:
Woww excellent,never thought of making laddoos with green gram,truly unique Nandini..thanks for sending dear..
completely healthy and mouthwatering...
lovely green and prefect shape,texture
yummy and healthy laddus.
Great looking ladoos dear. Beautiful color.
Deepa
Hamaree Rasoi
Delicious and very healthy nutritious laddu,Nandini!!
very innovative and looks so delicious n healthy indeed...
very delicious and tempting ladduu.. Yummy :)
Indian Cuisine
wow, these laddus are so yummy n healthy, very innovative..
Greengram Laddu luks Super inviting Dear.This healthy sweet got nicely done snd clicked.Luv it.
Super delicious one Nandini.
Super delicious ladoos.. healthy too..
Healthy n yummy ...looks very gud
Wow very tasty and nutritious ladoo...
Its fist time here and i am happy to follow u dear...
looks healthy and delicious dear :)
That looks simply gorgeous with lovely hue!
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